{"product_id":"e-guigal-cote-rotie-la-mouline-2010","title":"E. Guigal Côte-Rôtie La Mouline 2010","description":"\u003c!-- x-tinymce\/html --\u003e\n\u003cp\u003e\u003cstrong\u003eJeb Dunnuck, Robert Parker, December 2014 - \u003cspan style=\"color: rgb(246, 6, 6);\"\u003e100P:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs to three single parcel releases, I reviewed the 2010 Cote Rotie La Mouline earlier this year, but was more than happy to taste it again (lucky me) for this report. Incorporating a full 11% of Viognier and coming from the steep, terraced vines in the Cote Blonde lieu-dit, it sports a heavenly bouquet of spring flowers, incense, violets, cured meats and sweet cassis. Full-bodied, voluptuous and as seamless as they come, Syrah just doesn’t get any more alluring, sexy or impressive. Give it 5-6 years and drink bottles over the following 2 decades or more.\u003c\/p\u003e\n\u003cp class=\"sc-jMZVPV jBWMMx\"\u003e\u003cem\u003eThe father\/son team of Marcel and Philippe Guigal continue to keep their estate at the top of the hierarchy in the Rhône Valley. All the way from their inexpensive Côtes du Rhône to their top-end Côte Rôties and Hermtiage, the attention to detail and focus on quality is unmatched. Readers should also check out the recent Rhone Retrospective article I wrote that covered the Saint Joseph Vignes des Hospices, Côte Rôtie Brune et Blonde, Côte Rôtie Chateau d'Ampuis and Côte Rôtie La Mouline cuvees going back for over a decade. I said it there, and I'll say it again here, this estate is producing some of the most incredible and singular wines in the world.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJosh Reynolds, Vinous, December 2014 - 94P:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSaturated ruby. An explosive, sharply delineated bouquet evokes fresh red and dark berries, Asian spices, candied flowers and incense, all lifted by a bright mineral overlay. Silky, sweet and utterly seamless on the palate, offering vibrant raspberry, violet pastille and spicecake flavors that spread out and gain depth with air. Manages to be both powerful and lithe, with superb back-end thrust and silky tannins shaping the endless floral finish. A drop-dead gorgeous, graceful and impeccably balanced example of Côte-Rôtie and one of the great wines of a truly great vintage. My daughter might have to skip a year of college so that I can buy a dozen cases of this; she'll understand when she grows up and has kids of her own.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 class=\"mb-2 mt-6 text-lg first:mt-3\"\u003eGeneral Information:\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eE. Guigal is one of the most renowned wine prod\u003c\/span\u003e\u003cspan\u003eucers in the Rhône Valley, with a rich history and a reputation for producing exceptional wines. Founded in 1946 by Etienne Guigal in Ampuis, a small village in the heart of the Côte-Rôtie appellation, the winery has grown to become a significant force in the French wine industry.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 class=\"mb-2 mt-6 text-lg first:mt-3\"\u003eHistory and Family Legacy\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThe Guigal domain was established in an area with over 2,400 years of winemaking tradition. Etienne Guigal, who began his career at the age of 14 in 1924, laid the foundation for what would become a multi-generational family business. In 1961, his son Marcel took over the management of the domain when Etienne was temporarily blinded. Today, the third generation, represented by Philippe Guigal and his wife Eve, continues the family's commitment to producing outstanding Rhône wines.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 class=\"mb-2 mt-6 text-lg first:mt-3\"\u003eVineyards and Appellations\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eOver the years, E. Guigal has expanded its holdings to include vineyards throughout the northern and southern Rhône Valley. The company now produces wines from various prestigious appellations, including:\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"marker:text-textOff list-disc pl-8\"\u003e\n\u003cli\u003e\u003cspan\u003eCôte-Rôtie\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSaint-Joseph\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHermitage\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCrozes-Hermitage\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCondrieu\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChâteauneuf-du-Pape\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGigondas\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTavel\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"mb-2 mt-6 text-lg first:mt-3\"\u003eNotable Wines\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eE. Guigal is particularly famous for its Côte-Rôtie wines, especially the highly sought-after \"LaLa\" wines:\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"marker:text-textOff list-disc pl-8\"\u003e\n\u003cli\u003e\u003cspan\u003eLa Landonne\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLa Mouline\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLa Turque\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThese single-vineyard wines are known for their exceptional quality and have received perfect 100-point scores from Robert Parker for multiple vintages.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 class=\"mb-2 mt-6 text-lg first:mt-3\"\u003eWinemaking Philosophy\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThe Guigal family is committed to producing high-quality wines that showcase the terroir of the Rhône Valley. They focus on using traditional winemaking techniques while also embracing innovation. For example, they pioneered the use of new French oak barrels for extended aging periods of up to 42 months for their premium wines.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 class=\"mb-2 mt-6 text-lg first:mt-3\"\u003eExpansion and Acquisitions\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eE. Guigal has grown significantly through strategic acquisitions, including:\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"marker:text-textOff list-disc pl-8\"\u003e\n\u003cli\u003e\u003cspan\u003eVidal-Fleury in the 1980s\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChâteau d'Ampuis in 1995\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eJean-Louis Grippat and Domaine de Vallouit in 2001\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDomaine de Bonserine in 2006\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChâteau de Nalys in Châteauneuf-du-Pape in 2017\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThese acquisitions have allowed E. Guigal to strengthen its position in various Rhône appellations and expand its range of wines.\u003c\/span\u003e\u003cspan class=\"mt-md block\"\u003e\u003c\/span\u003e\u003cspan\u003eE. Guigal's commitment to quality, innovation, and tradition has solidified its position as one of the most respected wine producers in the Rhône Valley and the world.\u003c\/span\u003e\u003c\/p\u003e","brand":"E. Guigal","offers":[{"title":"Default Title","offer_id":50537348563210,"sku":"CEW538","price":4850.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/9273\/3194\/files\/La_Mouline_8ab88a05-c7fc-407b-a0fd-e74c3b36d71f.png?v=1735924728","url":"https:\/\/carlwandel.shop\/products\/e-guigal-cote-rotie-la-mouline-2010","provider":"Carl Wandel \u0026 Søn","version":"1.0","type":"link"}